Maneet’s Eats (2025)

Chef Maneet Chauhan is cooking up her signature shortcut recipe for a classic Chicken Tikka Masala, which packs in all the flavor in half the time. Next, Maneet makes a vegetarian feast of Aloo Gobi filled with hearty warming spices. After learning the spice mixes for these classic Indian dishes, they can be used as the base for many delicious meat and vegetable recipes.