High on the Hog: How African American Cuisine Transformed America 2021 (2021) (2021)

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Jessica B. Harris — Executive Producer

Craig Piligian — Executive Producer

Stephen Satterfield — Executive Producer

Michele Barnwell — Executive Producer

Roger Ross Williams — Executive Producer

Sarba Das — Executive Producer

Karis Jagger — Executive Producer

Geoff Martz — Executive Producer

Fabienne Toback — Executive Producer